Prep time: 15 minutes
Difficulty: Super Easy
Panang curry is definitely a dish for Thai Cooking 101. It’s one of the easiest curries to learn. Since there aren’t a lot of ingredients, the chance of things going wrong is quite low! Traditionally served with chicken or pork, we’ve given it a veggie twist and used firm tofu instead so everyone can enjoy this dish. But if you aren’t in the mood to cook it yourself, come try this dish at our Rosa’s Thai Veggie pop-up at our Dean Street branch (until April 15th).